JBS Australia

Meat Procurement Specialist

JBS Australia

MELBOURNE, VIC 3000

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Overview

Work Type: Full Time

Skills: Materials Procurement, Smallgoods Production, Food Processing Industry Knowledge

Accreditation: No Drivers Licence

Salary Info: Annual Salary Package

Posted: Sep 12, 2025

Meat Procurement Specialist: Source proteins, build supplier relationships & maintain quality standards.

Job Description

By continuing to use and navigate this website, you are agreeing to the use of cookies. Accept Close Press Tab to Move to Skip to Content Link Home Our Culture Our People Talent Programs Current Vacancies View Profile Employee Login Search by Keyword Search by Location Search by Postal Code Show More Search Options Select how often (in days) to receive an alert: Create Alert Apply now Meat Procurement Specialist Plant/Site: Andrews Meat Req Id: 15244 Date Posted: 10 Sept 2025

Andrews Meat Industries is a leading food service meat supplier comprising three key divisions: foodservice, value added (cooked) and export. Across these divisions, the company supplies to all areas of the hospitality industry, including restaurants, cafes, hotels, clubs, and resort groups, as well as servicing a number of other market segments, including health and aged care, education, aviation, and sporting venues.

Andrews Meat Industries is one of Australia’s most respected suppliers of premium meat and foodservice products. With decades of industry leadership, we proudly serve a wide range of customers including top-tier restaurants, hotels, retailers, and export partners. We are driven by quality, innovation, and customer service – and we’re growing.

About the role:

We are seeking a highly motivated and experienced Protein Category Buyer to manage and grow our protein supply portfolio. This role requires deep product knowledge, strong industry relationships, and proven negotiation skills to ensure the procurement of quality meats at the right price, time, and specification.

Responsibilities (include but are not limited to):

About you:

Minimum 3–5 years’ experience in meat or protein procurement (wholesale, processing, or foodservice sector).

Strong product knowledge across key protein categories and understanding of industry grading, specifications, and yield.

Proven negotiation skills with a commercial mindset. Existing industry networks and supplier contacts highly regarded.

Strong analytical and decision-making skills with attention to detail.

Excellent communication, time management, and relationship-building abilities.

Knowledge of food safety, compliance, and quality standards.

Benefits include (but not limited to):

If you’re passionate and want to be a part of the largest meat manufacturer and producer in Australia, this opportunity may be for you. Any queries, please email: jobs@jbssa.com.au For more information about JBS Australia, please visit our Careers Page: > Apply now

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